You can serve this very colorful and flavorful entree with hot cooked rice seasoned with cilantro.

Chicken with Oranges - Easy Mexican Recipe For Mexican Main Course

• 4 to 6 chicken pieces
• 1 orange (sliced)
• 1 onion (cut into wedges)
• 1 tbsp vegetable oil
• 1/2 cup orange juice
• 2 tbsp raisins
• 1/2 cup toasted almonds (sliced)
• 1 tbsp capers (drained)
• 2 garlic (chopped)
• 1/2 tsp salt
• 1/4 tsp ground pepper
• 1/4 tsp ground cinnamon
• 1/4 tsp ground cloves
• Ground saffron (optional)

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We hope you enjoy our Mexican Baked Chicken with Oranges free chicken and other mexican food recipes.

• Remove skin from chicken if desired
• Rinse chicken, pat dry
• Using a blender, combine the onion, cooking oil, salt, cinnamon, cloves, pepper and garlic
• Blend till a paste form
• Rub paste over chicken parts
• In a baking dish, place all chicken
• Slowly add the orange juice, raisins, capers and saffron (if using)
• Cover and bake for 20 mins
• Uncover and bake extra 20 to 25 mins or till chicken is tender and not pink
• Serve chicken on platter garnish with orange slices and almonds

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